Le Sabatini restaurant Menu
Introducing the menu at Le Sabatini Restaurant is a delightful journey into authentic Haitian cuisine, nestled in the heart of Saint-Charles-Borromée. With a vibrant atmosphere and friendly service, this eatery has quickly become a local favorite.
The menu features tantalizing dishes such as Kibby garnies with lean ground beef and spicy peppers, and the rich Chiquetaille de Hareng, which combines smoked herring with habanero and onions, served with crisp bread. A must-try is the Côte Levée, perfectly paired with golden fries.
Reviewers rave about the generous portions and exceptional flavor, with many appreciating the tender, well-marinated Griot and Dinde. Overall, Le Sabatini offers a warm ambiance enhanced by lively music, making it an ideal spot for both dining in and takeout. If you're searching for genuine Haitian flavors, Le Sabatini is a true culinary gem!
KIBBY
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Kibby
garnies de viande boeuf haché maigre blé, piment fort
CHIQUETAILLE DE HARENG
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Chiquetaille de Hareng
Hareng fumé,piment habanero, onion, huile d'olive, servi avec du pain croustillant
SPAGHETTI BOULETTES DE VIANDE
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Spaghetti Boulettes de Viande
CÔTE LEVÉE ACCOMPAGNER DE FRITE
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Côte Levée
Accompagner de Frite
LASAGNE
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Lasagne
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